Category: Grains, Rice & Pasta · Family: Pasta · Measured in: weight · Usually 50–100 g per serving

| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 371 | 13 | 72 | 1.5 |
| cup (146 g) | 542 | 19 | 104 | 2.2 |
Change any row and all the others update.
How long it keeps in the fridge and freezer →
American Mac and Cheese
Baked Macaroni and Cheese
Baked Macaroni and Cheese
Egyptian Koshari
Homemade Mac and Cheese
Mac and Cheese
Macaroni Soup with Vegetables
Moroccan-Style Macaroni with ChickpeasValues from the Israeli Ministry of Health's national nutrition database. Ingredient Table.