What can I substitute for Dark chocolate?
The most common substitute: Cocoa + coconut oil + sugar, 3 tbsp cocoa + 1 tbsp oil + 1 tbsp sugar per 30 g chocolate — Homemade substitute.
What Dark chocolate does in the dish: sweetening. A good substitute does the same job.
🧮 How Much of Each Substitute?
Dark chocolate Cups
Cocoa + coconut oil + sugar By the ratio: 3 tbsp cocoa + 1 tbsp oil + 1 tbsp sugar per 30 g chocolate
Carob Cups
Milk chocolate + cocoa By the ratio: 1:1 milk chocolate + 1 tbsp cocoa
Change any row and all the others update.
- Cocoa + coconut oil + sugar · 3 tbsp cocoa + 1 tbsp oil + 1 tbsp sugar per 30 g chocolate
Homemade substitute # - Carob · 1:1
Caffeine-free, naturally sweet # - Milk chocolate + cocoa · 1:1 milk chocolate + 1 tbsp cocoa
Adds bitterness #
Recipes with Dark chocolate → · All substitutes
