What can I substitute for Ground meat?
The most common substitute: Ground lentils, 1:1 — Excellent vegan substitute.
What Ground meat does in the dish: protein, the heart of the dish. A good substitute does the same job.
- Ground lentils · 1:1
Excellent vegan substitute # - Finely chopped mushrooms · 1:1
Meaty texture # - Crumbled tofu · 1:1
Season generously # - Bulgur · 1:1
For kubbeh # - Textured soy protein (TVP) · 1:1 (after soaking)
Soak in hot water for 10 minutes #
Recipes with Ground meat → · All substitutes
