An eating utensil with tines that in the kitchen is also used for beating eggs, mashing avocado, testing potatoes for doneness and marking patterns in dough.
Hand tools · Common in Israeli homes · Also called: Forks
It can also stand in for: Maamoul mold, Whisk, Turner, Tongs, Masher, Lemon juicer, Ravioli stamp/mold, Dumpling maker, Gnocchi board, Kubbeh maker.
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