Category: Flour & Baking · Family: Almonds · Measured in: cup · Usually 12–25 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 579 | 21 | 9.1 | 50 |
| cup (96 g) | 556 | 20 | 8.7 | 48 |
Change any row and all the others update.
1 cup = 96 g. All Almond flour conversions →
Almond Amaretti Cookies
Almond Orange Cake
Ball Cookies
Classic French Macarons
Lemon Macarons with Lemon Curd
Libyan-Style Passover Almond Cookies
Linzer Tart with Raspberry Jam
Moist Apple and Almond Cake
Moroccan Almond Cookies
Parisian Macarons
Pear and Almond Cake
Queen of Sheba – Chocolate Almond CakeValues from the Israeli Ministry of Health's national nutrition database. Ingredient Table.