Category: Dairy & Cheese · Measured in: piece · Usually 12–75 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 330 | 15 | 1 | 30 |
| piece (100 g) | 330 | 15 | 1 | 30 |
| scoop (125 g) | 412 | 19 | 1.2 | 38 |
Change any row and all the others update.
Burrata Salad with Arugula and Pine Nuts
Burrata Salad with Caramelized Peaches and Walnuts
Burrata on Roasted Pepper CreamBurrata on Roasted Pepper Cream with Arugula
Burrata on a Three-Color Tomato Salad
Burrata with Cherry Tomatoes, Red Onion and Toasted Almonds
Leafy Salad with Burrata, Strawberries and Candied Pecans
Margherita Pizza with Burrata and Basil
Roasted Cherry Tomatoes on the Vine with Burrata and Pesto
Saffron Risotto with Peas and BurrataIngredient Table.