About 8 minutes, between 5 and 18 minutes. The time depends on the size and the amount.
| recipe | Amount or size | Time | Heat | Step |
|---|---|---|---|---|
| Cauliflower Schnitzel — Crispy Breaded Cauliflower | 1 head large cauliflower | 5 min | Cook the vegetable in salted water 5 minutes, until it is tender but not falling apart, drain and dry well. | |
| Turmeric and Herb Cauliflower Rice | 1 head large cauliflower | 7 min | Add the cauliflower and cook 6–8 minutes, stirring occasionally, until the grains soften but still keep some b | |
| Crispy Vegetable Schnitzel | 1 head small cauliflower | 8 min | Cook the vegetable in salted water 5–10 minutes, until it is tender but not falling apart, drain and dry well. | |
| Vegetable Schnitzel | 1 medium cauliflower | 8 min | Cook the vegetable in salted water 5–10 minutes, until it is tender but not falling apart, drain and dry well. | |
| Oven-Baked Cauliflower and Cheese Pie | 1 medium cauliflower | 8 min | Cook the vegetables in boiling salted water 8 minutes, until it softens. | |
| Cauliflower Bake with Cheese | 1 head medium cauliflower | 8 min | Cook the vegetables in boiling salted water 8 minutes, until it softens. | |
| Crispy Cauliflower Burger | 1 medium cauliflower | 10 min | Steam the cauliflower 10 minutes, until it softens. Let cool and mash coarsely. | |
| Whole Cauliflower Baked in Breadcrumbs | 1 cauliflower whole | 10 min | Cook the cauliflower whole in boiling salted water 10 minutes, and drain well. | |
| Batter-Fried Vegetable | 1 medium cauliflower, separated into flo | 10 min | Cook the cauliflower in salted water 10 minutes, until it is tender but still firm to the bite. Drain, let coo | |
| Cauliflower Puree | 1 head large cauliflower, cut into flore | 18 min | Cook the cauliflower florets and garlic in salted water for 15–20 minutes, until completely soft. |
10 examples out of 18 recipes.