Category: Sauces, Spreads & Seasonings · Family: Mustard · Measured in: tbsp · tsp · Usually 1.2–7.5 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 60 | 3.7 | 5.8 | 3.3 |
| tsp (5 g) | 3 | 0.2 | 0.3 | 0.2 |
| tbsp (15 g) | 9 | 0.6 | 0.9 | 0.5 |
Change any row and all the others update.
All Dijon mustard conversions →
How long it keeps in the fridge and freezer →
Arugula Salad with Purple Cabbage and Mustard Dressing
Beef Carpaccio with Parmesan and Arugula
Beef Carpaccio with Pickles and Mustard Aioli
Beef Stroganoff with Mushrooms and Cream
Beef Tartare on Baguette Crostini
Burrata Salad with Caramelized Peaches and Walnuts
Caesar Salad
Caesar Salad with Homemade Croutons
Cheese Loaf
Chicken Breast Salad with Walnuts and Grapes
Chicken in Mustard Cream
Classic Homemade MayonnaiseIngredient Table.