Category: Fruit · Family: Lemon · Measured in: tbsp · tsp · Usually 0.2–3.8 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 47 | 1.5 | 16 | 0.3 |
| tsp (2 g) | 0.9 | 0 | 0.3 | 0 |
| tbsp (6 g) | 2.8 | 0.1 | 1 | 0 |
| piece (58 g) | 27 | 0.9 | 9.3 | 0.2 |
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Alfajores de Maicena with Cornstarch and Lemon Zest
Almond Cantucci
Artichoke Hearts in Oil and Lemon
Avocado and Feta Spread with Lemon
Baked Salmon with Dill and Lemon
Cheesecake
Chia Pudding with Mango and Lemon
Chicken Breast with Citrus
Chicken Marinade – Herb and Lemon Rub for Roasting
Chicken and Olive Patties in Lemon Sauce
Chocolate-Lemon Marble Cake
Classic Baked CheesecakeIngredient Table.