In the fridge: 4 months · In the freezer: 6 months
| Where | Counted from | How long |
|---|---|---|
| Pantry (Store in cool, dry place. Must be refrigerated or frozen once opened.) | From purchase | 2 years |
| Refrigerator | After opening | 4 months |
| Freezer | By the date on the package | 6 months |
Source: the USDA's FoodKeeper (USDA FSIS), open data. The times are for quality and safety in a refrigerator at 4°C (40°F) or below and a freezer at -18°C (0°F); if something looks or smells spoiled, throw it out.
Adjarian Khachapuri - Cheese and Spinach Boats with Egg
Anchovy Pizza with Cheddar and Mozzarella
Apple Cinnamon Rose Pastry
Arab Bread
Asamiya – Fried Dough Balls in Sugar Syrup
Babka
Bagel
Baghrir - Moroccan Semolina Pancakes
Baked Laffa with Labneh and Za'atar
Baked Vegetable Sambusak
Banana Cake
Barbari Bread