About 25 minutes, between 5 and 40 minutes. The time depends on the size and the amount.
| recipe | Amount or size | Time | Heat | Step |
|---|---|---|---|---|
| Tunisian-Style Bell Peppers in Spicy Tomato Sauce | 5 min | Add the roasted pepper strips and cook another 5 minutes. | ||
| Homemade Matbucha | 3 red bell peppers | 10 min | Put the tomatoes, the peppers, the garlic and the sugar in a pot and bring to a boil. Turn down to medium heat | |
| Roasted Pepper and Tomato Salad | 10 min | Add the tomatoes, paprika, cumin, salt and black pepper and cook 15 minutes, until the sauce thickens. | ||
| Matbucha - Tomato and Pepper Spread | 3 red bell peppers, chopped | 10 min | Put the tomatoes, the peppers, the garlic and the sugar in a pot and bring to a boil. Turn down to medium heat | |
| Roasted Peppers in Tomato Sauce | 10 min | Add the tomatoes, cumin, salt and black pepper and cook 15 minutes, until the sauce thickens. | ||
| Cooked Salad | 6 bell peppers | 40 min | Put the tomatoes, the peppers and the garlic in a pot and bring to a boil. Turn down to medium heat and simmer | |
| Matbucha | 3 red bell peppers | 40 min | Put the tomatoes, the peppers and the garlic in a pot and bring to a boil. Turn down to medium heat and simmer | |
| Matbucha | 2 bell peppers red, large | 40 min | Put the tomatoes, the peppers, the garlic and the sugar in a pot and bring to a boil. Turn down to medium heat | |
| Moroccan Matbucha | 3 large red bell peppers | 40 min | Put the tomatoes, the peppers and the garlic in a pot and bring to a boil. Turn down to medium heat and simmer | |
| Matbucha - Cooked Moroccan Tomato and Pepper Salad | 3 red bell peppers | 40 min | Put the tomatoes, the peppers and the garlic in a pot and bring to a boil. Turn down to medium heat and simmer |
10 examples out of 12 recipes.