Category: Vegetables · Family: Mushrooms · Measured in: piece · Usually 38–125 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 22 | 3.1 | 2.3 | 0.3 |
| piece (20 g) | 4.4 | 0.6 | 0.5 | 0.1 |
| cup (70 g) | 15 | 2.2 | 1.6 | 0.2 |
| package (250 g) | 55 | 7.8 | 5.8 | 0.8 |
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How long it keeps in the fridge and freezer →
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Cheese and Mushroom QuicheValues from the Israeli Ministry of Health's national nutrition database. Ingredient Table.