Category: Spices · Measured in: piece · tsp · Usually 0.1–0.6 g per serving

| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 311 | 11 | 68 | 6.7 |
| grain (0.2 g) | 0.6 | 0 | 0.1 | 0 |
| piece (0.3 g) | 0.9 | 0 | 0.2 | 0 |
| pod (0.3 g) | 0.9 | 0 | 0.2 | 0 |
| tsp (2 g) | 6.2 | 0.2 | 1.4 | 0.1 |
Change any row and all the others update.
How long it keeps in the fridge and freezer →
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