Category: Dairy & Cheese · Family: Salty hard cheese · Measured in: weight · Usually 12–50 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 258 | 13 | 2 | 22 |
| tbsp (16 g) | 41 | 2.1 | 0.3 | 3.5 |
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Avocado and Feta Spread with Lemon
Boyikos – Spinach and Cheese Phyllo Pie
Caramelized Onion and Feta Tartlets
Cheese Borekas
Cheese and Herb Malfuf
Cheese and Vegetable Gözleme
Cherry Tomato and Feta Puff Pastry Tartlets
Chicken and Spinach Puff Pastry Pie
Classic Greek Salad with Feta Cheese and Olives
Classic Shakshuka
Cold Pasta with Feta Cheese and Vegetables
Colorful Vegetable QuicheValues from the Israeli Ministry of Health's national nutrition database. Ingredient Table.