Thaw the puff pastry 20 minutes at room temperature.
To assemble
2
Preheat the oven to 200°C (390°F). Line a baking sheet with parchment paper.
⚙ Preheating the OvenOvenBaking panParchment paper
💡Put things in the oven only once it's reached temperature, after the heating light has gone off: an oven that hasn't reached temperature changes baking times, and the bake burns outside or stays underbaked.
3
Unroll the pastry and cut into 8 rectangles.
Knife
4
Score a frame ½ cm deep in each rectangle, without cutting all the way through, and prick the inside with a fork.
KnifeFork
5
Arrange the rectangles on the baking sheet and brush the frames with the milk.
Pastry brush
6
Bake 10 minutes, until the frames are puffed.
⚙ BakingOvenBaking pan
💡Check by the cue (until…), not just the clock: every oven bakes a little differently.
7
Meanwhile, halve the cherry tomatoes and mix with the olive oil, garlic, salt and black pepper.
KnifeBowl
8
Gently press down the puffed center with the back of a spoon, put some of the cherry tomatoes in each rectangle and sprinkle the feta cheese, crumbled, on top.
Spoon / teaspoon (regular)
9
Bake for another 12–15 minutes, until the frame is golden and the tomatoes are wrinkled.
⚙ BakingOvenBaking pan
10
Scatter the basil leaves, torn, on top and serve warm.
496calories
8 gprotein
33 gcarbs
36 gfat
● protein 7%● carbs 27%● fat 66%
Per serving (198 g), of 4 servings
For the Wrapping Dough · To assemble ·
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Oven· 💡 Workaround, changes the dish: Toaster oven (Fits one small pan; good for small batches) · Air fryer (Small batches only, no runny batters) · Pot (Only for covered stews on the stovetop, no browning on top)
Baking pan· Also works: Glass / ovenproof baking dish (None) · Disposable pan (None)
Pastry brush· Also works: Spoon / teaspoon (regular) (Spread with the back of a spoon, less even) · Paper towels (Paper towel dipped in oil)
Knife· Also works: Food processor (Fast, less control over size) · Kitchen shears (For herbs/dough)
Bowl· Also works: Pot (None)
🧻 Consumables: Parchment paper
By the steps, as the recipe is built now: another version or addition can change the list.
