Category: Meat · Measured in: weight · Usually 125–200 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 128 | 21 | 0 | 4.5 |
| piece (100 g) | 128 | 21 | 0 | 4.5 |
Change any row and all the others update.
Abgoosht – Rich Persian Lamb Soup
Crispy Lamb Schnitzel
Homemade Lamb Shawarma
Kabuli Pulao - Afghan Rice with Meat and Carrots
Lamb Plov
Lamb Schnitzel in Mushroom Sauce
Lamb Tagine with Prunes and Almonds
Mansaf - Lamb in Yogurt over Rice
Moroccan Lamb Soup with Chickpeas
Shorba – Traditional Iraqi Lamb SoupIngredient Table.