How long does it take to make Coconut Balls with Condensed Milk?
2 cups (180 g) shredded coconut to 5–6 tablespoons sweetened condensed milk: mix into a smooth, slightly sticky mixture, and a mixture that crumbles gets more condensed milk.
1 hr 33 minTotal
3 minActive time
1 hr 30 minSetting
Step by Step
| # | What to do | How long |
|---|
| 1 | In a bowl, mix the coconut and condensed milk into a smooth, sticky mixture | 1 min |
| 2 | Chill 30 minutes in the fridge | 30 min |
| 3 | With wet hands, roll small balls | 1 min |
| 4 | Roll the balls in Coconut | 1 min |
| 5 | Chill the balls 1 hour in the fridge | 1 hr |
How to Tell It's Done
- until the mixture firms up
- until they set
Tips
- A mixture that crumbles and won't hold together in a ball gets a little more condensed milk.
More Ways
- Shape small balls with wet hands and chill, covered with plastic wrap, for at least 2–3 hours, until they set.
- For a thicker, sweeter mixture: 200 g shredded coconut per can (about 400 g) of sweetened condensed milk.
The full recipe: Coconut Balls with Condensed Milk →
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