afoona
No-Bake Coconut Chocolate Balls
Desserts

No-Bake Coconut Chocolate Balls

Two-tone coconut balls — chocolate and white, no baking and 15 minutes of prep

⏱ 20 min🍽 8 servings 🌍 Middle Eastern👩‍🍳 Afoona

👨‍🍳 Method

  1. 1
    In a bowl, mix the coconut, condensed milk, butter and vanilla into a smooth, sticky mixture.
    Bowl
    💡A mixture that crumbles and won't hold together in a ball gets a little more condensed milk.
  2. 2
    Divide the mixture in two and stir the chocolate into one half.
  3. 3
    Chill 30 minutes in the fridge, until the mixture firms up.
    Refrigerator
  4. 4
    With wet hands, roll small balls, half plain and half chocolate.
  5. 5
    Roll the plain balls in Coconut.
  6. 6
    Chill the balls 1 hour in the fridge, until they set.
    Refrigerator
345calories
4 gprotein
17 gcarbs
28 gfat
● protein 5%● carbs 20%● fat 75%

Per serving (63 g), of 8 servings

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⚖ About the ingredients

🔧 Tools needed (2)

  • Refrigerator · Also works: Freezer (Chills faster; don't let it freeze) · Ice bath (Ice bath)
  • Bowl · Also works: Pot (None)

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