afoona
Chicken

Air Fryer Vegetables

Potatoes (and carrots) cut up and tossed with the rest of the oil and spices, and added to the basket between the pieces of meat. Based on the recipe itself here, with no verified source.

⏱ 3 min
⚖ Pareve🥬 Vegetarian🌱 Vegan🌾 Gluten-free

👨‍🍳 Method

  1. 1
    Cut the potatoes into quarters. Toss with The rest of the oil.
    KnifeCutting board
96calories
2 gprotein
22 gcarbs
0 gfat
● protein 10%● carbs 89%● fat 1%

Per serving (125 g), of 4 servings

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⚖ About the ingredients

🔧 Tools needed (2)

  • Cutting board · Also works: Plate (Large plate, dulls the knife)
  • Knife · Also works: Food processor (Fast, less control over size) · Kitchen shears (For herbs/dough)

By the steps, as the recipe is built now: another version or addition can change the list.

⚙️ What you can change

  • Possible additions: Potatoes · carrot
  • Cutting the potatoes: into quarters
  • Cutting the carrots: into fingers
  • Seasoning words (the rest of the meat's lines): The rest of the oil

🔗 Used in

In the Air Fryer

📚 Recipes built on Air Fryer Vegetables

Air Fryer Chicken Legs with Potatoes and Carrots

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