Category: Sauces, Spreads & Seasonings · Measured in: cup · tbsp · Usually 7–18 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 680 | 1 | 0.6 | 75 |
| tbsp (14 g) | 95 | 0.1 | 0.1 | 10 |
| cup (220 g) | 1497 | 2.2 | 1.3 | 165 |
Change any row and all the others update.
1 cup = 220 g. All Mayonnaise conversions →
How long it keeps in the fridge and freezer →
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