Avocado Stuffed with Tuna Salad

👨‍🍳 Method

1. 1
   Halve the avocado lengthwise and remove the pit. Scoop out another spoonful of flesh from each half to widen the hollow, and chop it for the salad.

   KnifeCutting boardSpoon / teaspoon (regular)
2. 2
   Drip a few drops of the lemon juice onto the exposed flesh so it doesn't turn dark.
3. 3
   Mash the tuna in a bowl with a fork.

   Bowl
4. 4
   Add the mayonnaise and the rest of the lemon juice.
5. 5
   Add the onion.
6. 6
   Add the chopped avocado flesh and the parsley, salt and black pepper and mix gently.
7. 7
   Fill the halves of the avocado with the tuna salad and top with the cherry tomatoes.

   Spoon / teaspoon (regular)
8. 8
   Arrange the arugula on a serving plate, set the halves of the avocado on top and serve immediately.

   Serving platter