Category: Stocks & Soups · Measured in: tbsp · tsp · Usually 1.2–7.5 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 293 | 7.5 | 65 | 0.3 |
| tsp (5 g) | 15 | 0.4 | 3.3 | 0 |
| tbsp (15 g) | 44 | 1.1 | 9.8 | 0 |
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How long it keeps in the fridge and freezer →
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