Category: Fish & Seafood · Family: Fish · Measured in: can · can · Usually 20–150 g per serving

| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 109 | 24 | 0 | 0.5 |
| can (160 g) | 174 | 39 | 0 | 0.8 |
| can (160 g) | 174 | 39 | 0 | 0.8 |
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How long it keeps in the fridge and freezer →
Assorted Maki Sushi Platter
Chirashi – Sashimi Bowl on Sushi Rice
Classic Niçoise Salad
Classic Tuna Sandwich
Cucumber Cups with Tuna and Cream Cheese Filling
Farfalle with Tuna
Grilled Fresh Tuna
Grilled Fresh Tuna with Lemon and Olive Oil Sauce
Niçoise Salad
Onigiri
Onigiri – Japanese Rice Balls
Pasta with Tuna and OlivesValues from the Israeli Ministry of Health's national nutrition database. Ingredient Table.