Category: Nuts, Seeds & Dried Fruit · Family: Nuts · Measured in: cup · tbsp · Usually 5.5–29 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 654 | 15 | 7 | 65 |
| piece (5 g) | 33 | 0.8 | 0.3 | 3.3 |
| tsp (5 g) | 33 | 0.8 | 0.3 | 3.3 |
| tbsp (7.3 g) | 48 | 1.1 | 0.5 | 4.8 |
| cup (117 g) | 765 | 18 | 8.2 | 76 |
Change any row and all the others update.
How long it keeps in the fridge and freezer →
Apple Cinnamon Strudel
Apple Crumble Cake
Apple Strudel with Powdered Sugar
Arugula Salad with Purple Cabbage and Mustard Dressing
Ashure
Ashure - Turkish Wheat Pudding with Nuts and Fruit
Baked Apples Stuffed with Walnuts and Raisins
Baked Apples with Cinnamon and Honey
Baked Cheese with Honey and Walnuts
Baklava
Baklava
BaklavaValues from the Israeli Ministry of Health's national nutrition database. Ingredient Table.