How long does it take to make Omelet?
Cook over medium heat, covered, 2–3 minutes, flip and cook about another minute.
4 minTotal
2 minActive time
2 minSetting
Step by Step
| # | What to do | How long |
|---|
| 1 | Beat the eggs with the salt and black pepper | 1 min |
| 2 | Heat the butter in a small pan over medium heat | — |
| 3 | Pour in the eggs, lower the heat slightly, cover and cook 2–3 minutes | 2 min |
| 4 | Flip carefully, fry about another minute and serve immediately | 1 min |
How to Tell It's Done
- until it is evenly combined
- until the bottom is set and the top is almost done
Common Mistakes
- The lid steams the top, and the omelet puffs up; with Bulgarian cheese, salt only a little or not at all.
More Ways
- For a one-serving omelet: 2 eggs, a pinch of salt and a little butter or oil.
The full recipe: Omelet →
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