Category: Chicken & Turkey · Measured in: piece · Usually 150–375 g per serving

| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 119 | 21 | 0 | 3.1 |
| piece (120 g) | 143 | 26 | 0 | 3.7 |
| piece (150 g) | 178 | 32 | 0 | 4.7 |
Change any row and all the others update.
How long it keeps in the fridge and freezer →
Biryani
Chicken Musakhan with Sumac
Chicken and Olive Casserole
Chicken and Rice Soup
Chinese-Style Chicken
Classic Indian Chicken Curry
Classic Jambalaya
Couscous with Chicken and Vegetables
Creamy Chicken Curry
Fragrant Chicken Biryani
Grilled Chicken Sandwich with Fresh Vegetables
Harisa – Traditional Yemenite Wheat and Chicken PorridgeValues from the Israeli Ministry of Health's national nutrition database. Ingredient Table.