Category: Canned & Pickled · Measured in: tbsp · Usually 2.1–6.5 g per serving
| Amount | kcal | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| 100 g (100 g) | 23 | 2.4 | 1.7 | 0.9 |
| tsp (2.9 g) | 0.7 | 0.1 | 0 | 0 |
| tbsp (8.6 g) | 2 | 0.2 | 0.1 | 0.1 |
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How long it keeps in the fridge and freezer →
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