afoona
Homemade Iced Latte
Drinks

Homemade Iced Latte

Homemade iced coffee with milk — refreshing, energizing and ready in minutes. Cheaper than coffee-shop coffee and adjustable to taste.

⏱ 35 min🍽 2 servings 🌍 Israeli👩‍🍳 Afoona

👨‍🍳 Method

  1. 1
    Mix the coffee and sugar with the water until dissolved.
    Bowl
    💡Only a little water: a concentrated brew isn't diluted by the ice, and dalgona foam holds only when there's little liquid in it.
  2. 2
    Cool the coffee concentrate a few minutes.
  3. 3
    Fill cup high with the ice.
    Glass (for drinking/serving)
  4. 4
    Pour the milk over the ice, then gently pour the coffee concentrate on top.
  5. 5
    Add the vanilla extract.
  6. 6
    Serve immediately with a straw.
251calories
10 gprotein
34 gcarbs
7 gfat
● protein 17%● carbs 56%● fat 28%

Per serving (288 g), of 2 servings

A button hides that part of the recipe, in print too. Another click brings it back. The choice is kept for this recipe.

⚖ About the ingredients

🔧 Tools needed (2)

  • Bowl · Also works: Pot (None)
  • Glass (for drinking/serving) · Also works: Serving bowl (Small bowls)

By the steps, as the recipe is built now: another version or addition can change the list.

🛒 Shopping list