חרוסת לפסח

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Name: חרוסת לפסח
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8 מנות
Cuisine: ישראלית
Ingredients: 3 תפוחי עץ מגורדים; 200 גרם תמר מגולען, קצוץ; 1 כוס אגוזי מלך קצוצים גס; ½ כוס שקדים טחונים; ¼ כוס יין אדום; 1 כפית קינמון; ¼ כפית זנגביל טחון; ¼ כפית הל טחון