afoona
Freshly Squeezed Orange Juice with Mint
Drinks

Freshly Squeezed Orange Juice with Mint – Vegan version

Freshly squeezed orange juice with a touch of lemon and date syrup — a classic Israeli breakfast to start the day Vegan version: Date syrup (silan).

⏱ 40 min🍽 2 servings 🌍 Israeli👩‍🍳 Afoona
⚖ Pareve🥬 Vegetarian🌾 Gluten-free
Versions:Original🌱 Vegan

👨‍🍳 Method

  1. 1
    Halve the oranges and run them through the juicer, until you have about 1¾ cups of juice.
    Lemon juicer
  2. 2
    Add the lemon juice and date syrup to the juice and stir until the date syrup dissolves.
  3. 3
    Strain the juice through a fine strainer for a clear juice.
    Fine sieve
  4. 4
    Pour into glasses with the ice, garnish with the mint leaves and serve right away.
    Glass (for drinking/serving)
269calories
5 gprotein
55 gcarbs
1 gfat
● protein 8%● carbs 89%● fat 2%

Per serving (559 g), of 2 servings

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⚖ About the ingredients

🔧 Tools needed (3)

  • Fine sieve · Also works: Cheesecloth (Cheesecloth over a sieve) · 💡 Workaround, changes the dish: Colander (Lets more through)
  • Lemon juicer · Also works: Fork (Squeeze by hand around a fork; seeds get in)
  • Glass (for drinking/serving) · Also works: Serving bowl (Small bowls)

By the steps, as the recipe is built now: another version or addition can change the list.

🧩 Built from…

Fresh-Squeezed Juice

🧩 Another 1 recipe based on Fresh-Squeezed Juice

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